Pink, it varied how much I took, I had about two to three dessertspoons of the gel a day, but the last three days I only had the bit that I added to my homemade bread, which is very little to begin with and then if you divide it among all the slices, we're talking much less than a tsp of the gel a day. I hope what happens to me doesn't happen to you, I'm happy for everyone who can take it, it does sound like a really healthy food. Anyway, if you decide you like it, I'll send you the rest of my stash, I'd hate for it to get wasted and I don't want to give it to anyone here as no one has heard of it and after my experience I wouldn't want to just give to someone who hasn't tried it before. And by the way, congratulations on CO working for you! Another thing that doesn't agree with me.
So, IndianGirl, it's you and I, very far apart in miles, but very close in many other ways I've felt as I've read your posts through the months (years?). Perhaps we should have got together when I was in India earlier this year and compared notes in detail
. Maybe next time. There's a difference betwen us, though, you can take sesame oil, which does the same as chia, flax and the rest to me. And I seem to tolerate walnuts in modest amounts. Oh well. As for omega 3, maybe we don't need so much of it or already get enough from other sources in our diet. Just out of interest, do you know what blood type you are? I'm AB and I think we're all a bit weird..... :lol: